Is Lenny And Larry’s Snickerdoodle Cookie – Cinnamon – 4 Oz. (Case of 12) Alpha-Gal?
Description
Lenny & Larry's Snickerdoodle Cookie Cinnamon 4 oz case of 12 is a vegan and Non-GMO Project Verified product. These cookies are made with plant-based proteins and generously topped with cinnamon and sugar, providing a delicious taste that reviewers love. They are known for being chewy and packed with 10g of fiber. Reviewers appreciate these cookies as a tasty snack option and even as a meal replacement. However, some reviewers have mentioned experiencing gas after consuming these cookies. Overall, Lenny & Larry's Snickerdoodle Cookie Cinnamon 4 oz case of 12 offers a satisfying and nutritious treat for those seeking vegan and protein-rich options.
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Description
Lenny & Larry's Snickerdoodle Cookie Cinnamon 4 oz case of 12 is a vegan and Non-GMO Project Verified product. These cookies are made with plant-based proteins and generously topped with cinnamon and sugar, providing a delicious taste that reviewers love. They are known for being chewy and packed with 10g of fiber. Reviewers appreciate these cookies as a tasty snack option and even as a meal replacement. However, some reviewers have mentioned experiencing gas after consuming these cookies. Overall, Lenny & Larry's Snickerdoodle Cookie Cinnamon 4 oz case of 12 offers a satisfying and nutritious treat for those seeking vegan and protein-rich options.
Ingredients
Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Protein Blend (Vital Wheat Gluten, Pea Protein, Rice Protein), Cane Sugar, Palm Margarine (Palm Oil, Palm Fractions, Water, Salt, Emulsifiers (Sunflower Lecithin, Distilled Monoglycerides), Natural Flavor, Citric Acid, Mixed Tocopherols (Antioxidant) Vitamin A, Beta-carotene (Color)), Invert Sugar, Chicory Root Fiber, Vegetable Glycerine, Oligofructose, Molasses, Natural Flavor, Sunflower Lecithin, Baking Soda, Cinnamon, Sea Salt, Cultured Dextrose, Xanthan Gum, Guar Gum
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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