No. This product is not gluten free as it lists 1 ingredient that contains gluten and 3 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is LENTILS POTATOES, FRENCH GREEN BEANS, MUSHROOMS, ROASTED CHERRY TOMATOES, HERBS OF PROVENCE PROVENCAL, LENTILS Gluten Free?

No. This product is not gluten free as it lists 1 ingredient that contains gluten and 3 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients

GREEN LENTILS* (GREEN LENTILS*, VEGETABLE BROTH* [WATER, SALT, CARROTS*, CELERY*, ONION*, TOMATO*, YEAST EXTRACT*, CANE SUGAR*, CANOLA OIL*, TAPIOCA MALTODEXTRIN*, TOMATO PASTE*, POTATO STARCH*, SOYBEANS*, ONION POWDER*, GARLIC POWDER*, SPICES*, ALCOHOL*, RICE CONCENTRATE*, SPICE EXTRACTS*], MUSHROOM BROTH* [MUSHROOMS*, SALT, CANE SUGAR*, TAPIOCA MALTODEXTRIN*, NATURAL FLAVORS, ONION*, SOYBEAN OIL*, GARLIC*]), FRENCH GREEN BEANS*, ROASTED CHERRY TOMATOES (CHERRY TOMATO, SUNFLOWER OIL, SALT, GARLIC, OREGANO), POTATOES*, MUSHROOMS*, WHITE WINE, MUSHROOMS, CARROTS*, OLIVES (OLIVES, WATER, VINEGAR, SEA SALT, LACTIC ACID), BASIL, EXTRA VIRGIN OLIVE OIL, CELERY*, LEEKS*, ONIONS*, BUTTER (CREAM, LACTIC ACID), SHALLOTS, GARLIC, HERBS DE PROVENCE (ROSEMARY, THYME, SAVORY, FENNEL SEEDS, BASIL, LAVENDER, MARJORAM), LEMON JUICE, NON-GMO SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT, ALCOHOL), NON-GMO CANOLA OIL, OREGANO, PARSLEY, CAPERS (CAPERS, WATER, VINEGAR, SALT), THYME, SEA SALT, BAY LEAF.

Check LENTILS POTATOES, FRENCH GREEN BEANS, MUSHROOMS, ROASTED CHERRY TOMATOES, HERBS OF PROVENCE PROVENCAL, LENTILS against your own diets in the app.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

About this product

Frozen Meal · Frozen

Flavor
SavoryGarlickyHerbaceousUmami
Texture
Chunky
Commonly used for
Meal PrepSide DishLunch
Gluten Free? LENTILS POTATOES, FRENCH GREEN BEANS, MUSHROOMS, ROASTED CHERRY TOMATOES, HERBS OF PROVENCE PROVENCAL, LENTILS | Spoonful