Is Leo's Gluten Free, Gluten Free Portobello Mushroom Stuffed Gnocchi Vegetarian?

Ingredients

Water, Modified Food Starch, Potato Flakes, Salt, Brown Rice Flour, Eggs, Guar Gum, Xanthan Gum, Carob Bean Gum, Mono And Digiycertides, Lecithin, Riboflavin, Filling: Whole Milk Ricotta Cheese (Sweet Whey,whole Milk, Sweet Cream, Culture, Vinegar And Salt), Portobello Mushroom, Romano Cheese (Pasteurized Cow's Milk , Cheese Cultures, Salt, And Enzymes), Natural Mushroom Base (Sauteed Mushroom, Sea Salt, Butter (Sweet Cream, Annatto), Yeast Extract, Natural Flavorings, Spice & Vegetable Extract), Parmesan Cheese (Pasteurized Part-skim Cow's Milk, Cheese Cultures, Salt, And Enzymes), Rice Flour, Spices

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

Explore other diets

Similar Products

About this product

Pasta · Frozen