Is LESS SODIUM WORCESTERSHIRE SAUCE, LESS SODIUM WORCESTERSHIRE Vegetarian?
Description
Savory, tangy, umami-forward condiment with a smooth, slightly viscous, glossy texture that blends easily into marinades, sauces, dressings, glazes and cooked dishes. Reviewers commonly cite balanced, milder-than-expected flavor, reliable consistency, and versatility for enhancing meats, soups and cocktails, though some note a subtler impact compared with standard versions for cooking.
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Description
Savory, tangy, umami-forward condiment with a smooth, slightly viscous, glossy texture that blends easily into marinades, sauces, dressings, glazes and cooked dishes. Reviewers commonly cite balanced, milder-than-expected flavor, reliable consistency, and versatility for enhancing meats, soups and cocktails, though some note a subtler impact compared with standard versions for cooking.
Ingredients
Distilled Vinegar, Molasses, Water, Salt, Sugar, Caramel Color, Spices, Anchovies, Natural Flavor, Garlic Powder, Tamarind, Contains Fish
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.