Is Lets Do, Cones Ice Cream Waffle Gluten Free, 1.2 Ounce Gluten Free?
Description
People have mixed feelings about the Lets Do Cones. Some people didn't mind the flavor, while others didn't like the flavor and described the cones as "tough and leathery". However, the cones are gluten-free, according to reviewers. The cones are hand-held cake style cones, which are perfect for frozen desserts and a convenient option for people with busy lifestyles.
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Description
People have mixed feelings about the Lets Do Cones. Some people didn't mind the flavor, while others didn't like the flavor and described the cones as "tough and leathery". However, the cones are gluten-free, according to reviewers. The cones are hand-held cake style cones, which are perfect for frozen desserts and a convenient option for people with busy lifestyles.
Ingredients
Potato Starch, Tapioca Starch, Organic Expeller-pressed Palm Oil, Potato Fiber, Demerara Sugar, Soy Lecithin, Cocoa Powder, Xanthan Gum, Salt, Baking Soda, Turmeric Powder, Vanilla Extract,allergen: Contains Soy, Allergen: Contains Soy, Allergen: Contains Soy
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.