Is Lewis Bake Shop Mixed Seed Half Loaf - 12 Oz Alpha-Gal?
Description
A half loaf with a crisp crust and moist, slightly dense crumb, offering toasty, mildly nutty flavor. Slices remain sturdy for sandwiches and toasting, and complement soups, salads, or cheese plates. Reviewers commonly note consistent texture, pleasant aroma, and reliable freshness for everyday use across different purchase occasions and sizes.
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Description
A half loaf with a crisp crust and moist, slightly dense crumb, offering toasty, mildly nutty flavor. Slices remain sturdy for sandwiches and toasting, and complement soups, salads, or cheese plates. Reviewers commonly note consistent texture, pleasant aroma, and reliable freshness for everyday use across different purchase occasions and sizes.
Ingredients
Unbleached Enriched Wheat Flour [Flour, Barley Malt, Niacin (Vitamin B3), Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid (Vitamin B9)], Water, Sugar, Seed Mix (Sunflower Seeds, Millet, Flax, Chia, Quinoa), Wheat Gluten, Yeast, Contains 2% or Less of the Following: Whole Oats, Soybean Oil, Salt, Dough Conditioners (Ethoxylated Mono- and Diglycerides, Mono- & Diglycerides, Sodium Stearoyl Lactylate, Ascorbic Acid), Calcium Propionate and Sorbic Acid (to Retain Freshness), Hydrogenated Cottonseed Oil, Yeast Nutrients (Monocalcium Phosphate, Ammonium Sulfate, Calcium Sulfate), Fumaric Acid.
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.