Is Lifestyle Bakery Soft 'n' Light Pizza Bases Vegetarian?


Ingredients
Energy, Protein, Fat, Carbohydrate, Sodium, Dietary Fibre, Water, Tapioca Starch, Rice Flour, Maize Starch, Soy Flour, Potato Starch, Egg White Powder, Rice Bran Oil, Psyllium Husk Powder, Vegetable Fibre, Vegetable Gum (464), Sol Raising Agents (500, 575), Dried Yeast, Dextrose (maize), Lodised Salt, Humectant (422), Vinegar, Preservative (potassium Sorbate), Acidity Regulator (270). Contains: Soy & Egg.
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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