Is LIGHT SPONGE COOKIE WITH ORANGE FRUIT FLAVORED FILLING AND CHOCOLATE TOPPING, ORANGE Gluten Free?


Ingredients
SUGAR, GLUCOSE FRUCTOSE SYRUP, WHEAT FLOUR, CHOCOLATE LIQUOR, EGGS, PALM OIL, CONCENTRATED ORANGE JUICE, COCOA BUTTER, SORBITOL, PECTIN, CITRIC ACID, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), EMULSIFIER BLEND (SOY LECITHIN, SUNFLOWER LECITHIN, M
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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