Is Lily's Sweets Peanut Butter Cups, Milk Chocolate Gluten Free?
Description
Compact, cup-shaped confections feature a smooth, creamy center encased in a glossy outer shell, offering a balance of sweet and subtly savory notes. Texture contrasts soft filling with a tender bite. Commonly consumed as a snack, dessert addition, or baking inclusion; reviewers mention consistent flavor, satisfying mouthfeel, and convenient portions.
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Description
Compact, cup-shaped confections feature a smooth, creamy center encased in a glossy outer shell, offering a balance of sweet and subtly savory notes. Texture contrasts soft filling with a tender bite. Commonly consumed as a snack, dessert addition, or baking inclusion; reviewers mention consistent flavor, satisfying mouthfeel, and convenient portions.
Ingredients
Milk Chocolate Style Coating (Unsweetened Chocolate, Cocoa Butter, Erythritol, Chicory Root Fiber, Dextrin, Whole Milk Powder (rBST FREE), Milk Fat (rBST FREE), Sunflower Lecithin, Stevia Extract, Vanilla Extract), Peanut Butter (Peanuts, Palm Kernel Oil, Erythritol, Peanut Flour, Chicory Root Fiber, Coconut Oil, Palm Oil, Salt, Sunflower Lecithin, Stevia Extract).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.