Is Linda McCartney's 6 Vegetarian Sausages 270g GERD Friendly?
Description
Savory, mildly herby flavor with a firm-but-tender texture; commonly pan-fried, grilled, or served with mashed potatoes, beans, or in breakfast rolls. Review themes note generally liked seasoning and convenience, while some users report variability in firmness and occasional crumbling during cooking, and divergent opinions on how closely it resembles meat.
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Description
Savory, mildly herby flavor with a firm-but-tender texture; commonly pan-fried, grilled, or served with mashed potatoes, beans, or in breakfast rolls. Review themes note generally liked seasoning and convenience, while some users report variability in firmness and occasional crumbling during cooking, and divergent opinions on how closely it resembles meat.
Ingredients
Rehydrated Textured Soya Protein (71%), Water, Rapeseed Oil, Soya Protein Concentrate, Seasoning (Sulphites) (Dextrose, Flavourings, Salt, Onion Powder, Yeast Extract, Colour: Red Iron Oxide), Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Stabiliser: Methyl Cellulose, Tomato Purée, Salt, Raising Agent: Ammonium Carbonates .
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