Is Lindt Les Grandes Hazelnuts Dark Chocolate Bar Gluten Free?
Description
Rich, intense dark chocolate delivers pronounced cocoa bitterness balanced by roasted nutty notes, with a smooth snap and intermittent crunchy whole-nut pieces; commonly eaten as a snack, shared, used in baking or paired with coffee. Reviewers note high-quality taste and texture, consistent sizing, and occasional comments about price and packaging.
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Description
Rich, intense dark chocolate delivers pronounced cocoa bitterness balanced by roasted nutty notes, with a smooth snap and intermittent crunchy whole-nut pieces; commonly eaten as a snack, shared, used in baking or paired with coffee. Reviewers note high-quality taste and texture, consistent sizing, and occasional comments about price and packaging.
Ingredients
Sugar, HAZELNUTS (34%), Cocoa Mass, Cocoa Butter, Anhydrous MILK Fat, Emulsifier (SOYA Lecithin), Flavourings (hazelnut, vanillin, coffee), Dark Chocolate contains: Cocoa Solids: 43% min
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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