Is Lindt Lindor Truffles Extra Dark Chocolate 60% Cocoa - 5.1 Oz Gluten Free?
Description
These extra-dark truffles deliver a deep, bittersweet flavor with a thin, crisp shell and a smooth, melting center; reviewers note consistently silky texture, rich intensity, and suitability for gifting, snacking, or dessert finishing, while some mention occasional broken pieces in shipment and overall satisfaction reported across multiple online retailer reviews.
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Description
These extra-dark truffles deliver a deep, bittersweet flavor with a thin, crisp shell and a smooth, melting center; reviewers note consistently silky texture, rich intensity, and suitability for gifting, snacking, or dessert finishing, while some mention occasional broken pieces in shipment and overall satisfaction reported across multiple online retailer reviews.
Ingredients
Bittersweet Chocolate (Chocolate, Sugar, Cocoa Butter, Milkfat, Soya Lecithin (Emulsifier), Vanilla Seeds), Vegetable Oil (Coconut, Palm Kernel), Sugar, Chocolate, Cocoa Butter, Milk, Soya Lecithin (Emulsifier), Barley Malt Powder, Artificial Flavors
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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