Is Lindt & Sprungli Lindt Lindor Truffles, 6 oz Gluten Free?
Description
Smooth, round truffles offer a glossy shell that yields to a soft, creamy center, delivering consistently rich, sweet flavor. Commonly enjoyed as snacks, gifts, party favors, or dessert accompaniments. Reviewers often note the melt-in-mouth texture, flavorful profile, attractive packaging, and occasional sensitivity to heat or price concerns reported by consumers.
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Description
Smooth, round truffles offer a glossy shell that yields to a soft, creamy center, delivering consistently rich, sweet flavor. Commonly enjoyed as snacks, gifts, party favors, or dessert accompaniments. Reviewers often note the melt-in-mouth texture, flavorful profile, attractive packaging, and occasional sensitivity to heat or price concerns reported by consumers.
Ingredients
Dark Sweet Chocolate [Sugar, Chocolate, Cocoa Butter, Skim Milk, Milkfat, Soya Lecithin (Emulsifier), Vanillin (Artificial Flavoring)], Vegetable Oil (Coconut, Palm Kernel), Sugar, Chocolate, Cocoa Butter, Milk, Soya Lecithin (Emulsifier), Barley Malt Powder, Artificial Flavors.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.