Is Lipikar Triple Repair Moisturizing Cream Gluten Free?
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Ingredients
AQUA / WATER / EAU, BUTYROSPERMUM PARKII BUTTER / SHEA BUTTER, GLYCERIN, DIMETHICONE, NIACINAMIDE, CETEARYL ALCOHOL, BRASSICA CAMPESTRIS SEED OIL / RAPESEED SEED OIL, GLYCERYL STEARATE, AMMONIUM POLYACRYLOYLDIMETHYL TAURATE, PEG-100 STEARATE, PROPANEDIOL, OPHIOPOGON JAPONICUS ROOT EXTRACT, CERAMIDE NP, SORBITAN TRISTEARATE, DIMETHICONOL, PEG-20 METHYL GLUCOSE SESQUISTEARATE, SODIUM CHLORIDE, MANNOSE, COCO-BETAINE, DISODIUM EDTA, CAPRYLOYL GLYCINE, CAPRYLYL GLYCOL, VITREOSCILLA PERMENT, CITRIC ACID, MALTODEXTRIN, XANTHAN GUM, TOCOPHEROL, PENTAERYTHRITYL TETRA-DI-T-BUTYL HYDROXYHYDROCINNAMATE.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.