Is LIPTON, GREEN TEA, LEMON GINSENG FLAVOR WITH OTHER NATURAL FLAVOR Low FODMAP?
Description
Bright citrus top notes and a subtle herbal undertone combine with a light, clean mouthfeel; reviewers note a mild, slightly astringent finish. Commonly brewed hot or iced, it’s used for quick morning or afternoon refreshment, easy single-cup preparation, and as a gentle accompaniment to light meals; opinions vary on intensity.
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Description
Bright citrus top notes and a subtle herbal undertone combine with a light, clean mouthfeel; reviewers note a mild, slightly astringent finish. Commonly brewed hot or iced, it’s used for quick morning or afternoon refreshment, easy single-cup preparation, and as a gentle accompaniment to light meals; opinions vary on intensity.
Ingredients
Green Tea, Panax Ginseng, Natural Flavor, Lemon Grass, Soy Lecithin
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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