Is Lipton Peach Flavor Diet Iced Tea, 16.9 fl oz Bottles, 12 Count Low FODMAP?
Description
Peach flavored bottled iced tea delivers a fruit forward taste and smooth, lightly effervescent mouthfeel. Commonly consumed chilled for on the go refreshment, at meals, or for gatherings, reviewers mention consistent flavor and convenient single serve bottles; many praise value while a few note an artificial aftertaste or excessive sweetness
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Peach flavored bottled iced tea delivers a fruit forward taste and smooth, lightly effervescent mouthfeel. Commonly consumed chilled for on the go refreshment, at meals, or for gatherings, reviewers mention consistent flavor and convenient single serve bottles; many praise value while a few note an artificial aftertaste or excessive sweetness
Ingredients
Water, Citric Acid, Black Tea, Natural Flavor, Sodium Hexametaphosphate (To Protect Flavor), Malic Acid, Potassium Benzoate (Preserves Freshness), Potassium Sorbate (Preserves Freshness), Sucralose, Citrus Pectin, Acesulfame Potassium, Calcium Disodium Edta (To Protect Flavor)
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.