Is LITE LUNCHEON MEAT MADE WITH PORK & CHICKEN, PORK & CHICKEN Alpha-Gal?
Description
Firm, sliceable luncheon slices offer a savory, slightly salty profile and a smooth, dense texture that softens when heated. Commonly used sliced in sandwiches, pan-fried for breakfast, diced into fried rice or casseroles, reviewers cite convenience and versatility, though some note a processed taste and variable saltiness and mild smokiness.
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Description
Firm, sliceable luncheon slices offer a savory, slightly salty profile and a smooth, dense texture that softens when heated. Commonly used sliced in sandwiches, pan-fried for breakfast, diced into fried rice or casseroles, reviewers cite convenience and versatility, though some note a processed taste and variable saltiness and mild smokiness.
Ingredients
Made with Pork and Chicken Ingredients: Pork, Mechanically Separated Chicken, Water, Salt, Sugar, Potassium Chloride, Sodium Nitrite.
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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