Is Litehouse Chunky Garlic Caesar Dressing & Dip Low FODMAP?
Description
Robust Caesar-style flavor with pronounced savory notes and a creamy, chunky texture featuring visible bits. Commonly used as a salad dressing, vegetable dip, sandwich spread, or sauce for wings and fries. Customer feedback highlights bold taste, hearty consistency, and frequent use across meals and occasional packaging comments about lid durability.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Robust Caesar-style flavor with pronounced savory notes and a creamy, chunky texture featuring visible bits. Commonly used as a salad dressing, vegetable dip, sandwich spread, or sauce for wings and fries. Customer feedback highlights bold taste, hearty consistency, and frequent use across meals and occasional packaging comments about lid durability.
Ingredients
Canola Oil, Water, Parmesan Cheese (part Skim Milk, Culture, Salt, Enzymes, Egg Yolk, Distilled Vinegar, Dried Garlic, Salt, Lactic Acid, Xanthan Gum, Spice, Anchovies, Guar Gum. Contains: Egg, Anchovy, Milk.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.