Is Litehouse Dill Ranch Dressing and Dip, 20 oz Vegetarian?
Description
Creamy, smooth and herb-forward in flavor, this ranch-style dressing and dip is commonly used on salads, as a vegetable or chip dip, and as a sandwich or potato salad topper. Customer reviews praise its versatile taste and texture, though some report stronger herb notes while others describe it as milder.
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Description
Creamy, smooth and herb-forward in flavor, this ranch-style dressing and dip is commonly used on salads, as a vegetable or chip dip, and as a sandwich or potato salad topper. Customer reviews praise its versatile taste and texture, though some report stronger herb notes while others describe it as milder.
Ingredients
CANOLA OIL, NON FAT SOUR CREAM (CULTURED SKIM MILK, CORN STARCH, TAPIOCA STARCH, CARRAGEENAN, LOCUST BEAN GUM), WATER, EGG YOLK, SUGAR, SALT, DISTILLED VINEGAR, GREEN ONION, APPLE CIDER VINEGAR, ONION, MODIFIED CORN STARCH, DILL WEED, DILL SEED, XANTHAN GUM, LACTIC ACID, DRIED GARLIC, MUSTARD FLOUR, SPICE, GUAR GUM.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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