Is Litehouse Homestyle Ranch Dressing & Dip Gluten Free?
Description
Creamy, smooth texture with a tangy, savory flavor profile; commonly used as a dip for vegetables, chips, and wings and as a salad dressing or sandwich spread. Reviewers commonly note consistent thickness, balanced seasoning, and versatility, while some mention personal preference differences in flavor intensity and packaging convenience and availability.
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Description
Creamy, smooth texture with a tangy, savory flavor profile; commonly used as a dip for vegetables, chips, and wings and as a salad dressing or sandwich spread. Reviewers commonly note consistent thickness, balanced seasoning, and versatility, while some mention personal preference differences in flavor intensity and packaging convenience and availability.
Ingredients
Vegetable Oil (canola And/or Soybean Oil), Nonfat Buttermilk (whey, Water, Skim Milk Powder, Corn Starch, Tapioca Starch, Carrageenan, Locust Bean Gum, Culture), Water, Egg Yolk, Nonfat Sour Cream (cultured Skim Milk, Corn Starch, Tapioca Starch, Carrageenan, Locust Bean Gum), Less Than 2% Of Dried Garlic, Distilled Vinegar, Salt, Seasoning Blend (dextrose, Salt, Natural Flavors, Modified Corn Starch), Sugar, Dried Onion, Spices, Modified Corn Starch, Dried Green Onion, Lactic Acid, Xanthan Gum, Guar Gum. Contains: Egg, Milk.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.