Is Little Debbie Devil Cremes Cakes, 6 ct, 10.0 oz Vegetarian?
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Ingredients
Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), Corn Syrup, Water, Sugar, Palm And Soybean Oils With Tbhq And Citric Acid To Protect Flavor, High Fructose Corn Syrup, Dextrose, Contains 2% Or Less Of Each Of The Following: Soy Flour, Cocoa Processed With Alkali, Leavening (Baking Soda, Sodium Aluminum Phosphate), Soybean Oil, Whey (Milk), Modified Wheat Starch, Salt, Egg Whites, Natural And Artificial Flavors, Corn Starch, Eggs, Sorbitan Monostearate, Sorbic Acid (To Preserve Freshness), Polysorbate 60, Mono- And Diglycerides, Soy Lecithin, Artificial Color (Red 40), Citric Acid
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.