Is Little Debbie Donut Sticks, Delicious Cake Style, Glazed Alpha-Gal?

Description
Glazed cake-style sticks offer a sweet, cakey crumb with a glossy sugary coating and slightly crisp exterior; consumers commonly use them as quick snacks, lunchbox treats, or coffee companions. Reviews often note convenience and nostalgic flavor, while some mention occasional staleness, inconsistent texture across packages, and packaging concerns reported frequently.

Description
Glazed cake-style sticks offer a sweet, cakey crumb with a glossy sugary coating and slightly crisp exterior; consumers commonly use them as quick snacks, lunchbox treats, or coffee companions. Reviews often note convenience and nostalgic flavor, while some mention occasional staleness, inconsistent texture across packages, and packaging concerns reported frequently.
Ingredients
Sugar, Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Shortening (Partially Hydrogenated Soybean Oils), Water, Wheat Starch, Soybean Oil (2%/Less), Nonfat Dry Milk (2%/Less), Leavening (2%/Less, Sodium Acid Pyrophosphate, Sodium Bicarbonate), Egg Yolks (2%/Less), Salt (2%/Less), Soy Lechithin (2%/Less), Vegetable Emulsifiers (2%/Less, Propylene Glycol Monostearate, Mono-and-diglycerides), Natural And Artificial Flavors (2%/Less), Spice (2%/Less), Sorbic Acid (2%/Less), Guar Gum (2%/Less), Corn Starch (2%/Less), Potassium Sorbate (2%/Less), Xanthan Gum (2%/Less), Calcium Carbonate (2%/Less), Agar (2%/Less), Titanium Dioxide (2%/Less, Color)
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.