Is Little Northern Bakehouse Gluten Free Whole Grain Wide Slice Loaf Vegan?
Description
Generously sized slices offer a mildly nutty, toasty flavor with a tender yet slightly dense crumb that crisps when toasted. Reviewers commonly note consistent slice thickness, good structure for sandwiches and toast, and pleasant flavor; some mention a chewier texture and firm crust when toasted for everyday use and storage.
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Description
Generously sized slices offer a mildly nutty, toasty flavor with a tender yet slightly dense crumb that crisps when toasted. Reviewers commonly note consistent slice thickness, good structure for sandwiches and toast, and pleasant flavor; some mention a chewier texture and firm crust when toasted for everyday use and storage.
Ingredients
Water, gluten-free flour blend (modified tapioca starch, corn starch, potato starch), whole grain blend (whole brown rice flour, whole teff flour, whole millet, whole red quinoa), sugars (raisin juice, dextrose, cane sugar), sunflower oil, psyllium husk, yeast, modified cellulose, pea fibre, salt, rice bran, cultured cane sugar, vinegar, cellulose gum.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
Reviews
One of my favourite gluten free breads
Love this bread, especially toasted with peanut butter.
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