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Is Little Salad Bar Sunflower Chopped Salad Kit Dairy Free?

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Description

This kit delivers a crunchy, nutty-forward flavor profile with crisp texture and varied mouthfeel; dressings offer tangy-sweet balance. Shoppers note convenience, consistent freshness, and easy assembly for lunches, quick dinners, or sides, while some mention uneven dressing distribution and occasional wilted pieces during storage particularly over several days of use.

Ingredients

Vegetables: Green Cabbage Kale, Red Cabbage, Green Leaf Lettuce. Carrots. Dressing: Canola Oil, Sugar, Water, Distilled Vinegar, Egg Yolk, Egg Whites, Salt, Dried Onion, Corn Starch, Lemon Juice Concentrate, Orange Juice Concentrate, Potassium Chloride, Natural Flavors, Dried Garlic, Paprika Extract (color). Edamame: Soybeans, Salt. Cheese: Romano Type Cheese (cow's Milk, Salt, Cheese Culture, Enzymes), Parmesan Type Cheese (milk, Salt, Cheese Culture, Enzymes), Medium Asiago Cheese (milk, Salt, Cheese Culture, Enzymes), Potato Starch And Powdered Cellulose (prevents Caking), Natamycin (mold Inhibitor). Sunflower Kernels: Sunflower Seeds, Salt, Sunflower Oil; Quinoa. Contains Milk, Soy, Egg

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What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.