Is LOADED BAKED POTATO SHARP CHEDDAR CHEESE, SOUR CREAM & CHIVES, AND CREAMY WHIPPED POTATOES SEASONED WITH BACON PIEROGIES, LOADED BAKED POTATO Gluten Free?

Ingredients

Water, Enriched Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Potato Flakes (Potatoes, Mono And Digylcerides, Sodium Acid Pyrophosphate, Citric Acid), Soybean Oil, Dehydrated Cheese (Cheddar And Blue Cheeses [Milk, Salt, Cultures, Enzymes!, Maltodextrin, Natural Flavor, Disodium Phosphate, Salt, Bacon (Cured With Water, Salt, Sodium Erythorbate, Sodium Nitrite Smoke Flavoring, Sugar, Dextrose Brown Sugar, Sodium Phosphate, Potassium Chloride Sodium Diacetate, Flavor Honey), Onion, Natural Flavors (Whey, Butter Oil, Sour Cream Solids, Sugar, Salt, Yeast Extract, Guar Gum, Annatto And Turmeric [Color]), Eggs, Spices, Chives.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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