Is Lofthouse Fruity Cereal Flavored Frosted Sugar Cookies, Fruity Cereal Gluten Free?

Ingredients
SUGAR, ENRICHED BLEACHED FLOUR (WHEAT FLOUR NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID) MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SALTMONO- AND DIGLYCERIDES, ANNATTO [COLOR] CALCIUM DISODIUM EDTA [PRESERVATIVE], ARTIFICIAL FLAVOR, VITAMIN A PALMITATE), WATER, EGGS, CONTAINS LESS THAN 2% OF CORN STARCH, LEAVENING (BAKING SODA, SODIUM ALUMINUM SULFATE, MONOCALCIUM PHOSPHATE), CORN SYRUP, DEGERMED CORN GRITS, MODIFIED CORN STARCH, POLYSORBATE 60, COLORS (RED 40 YELLOW 6, YELLOW 5, BLUE 1, RED 40 LAKE), NATURAL AND ARTIFICIAL FLAVORS, SODIUM PROPIONATE (PRESERVATIVE), NONFAT MILK, SOY LECITHIN (EMULSIFIER).
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
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