Is Longos Roasted Red Pepper with Smoky Gouda Soup Low FODMAP?

Ingredients

Water, Tomatoes (Tomatoes, Salt, Calcium Chlroide, Naturally Derived Citric Acid), Roasted Red Pepper (Red Peppers, Water, Salt, Citric Acid), Onions, Whipping Cream (Cream, Milk, Cellulose Gel, Carrageenan, Cellulose Gum), Tomato Paste, Sugar, Gouda Cheese (Milk, Salt, Calcium Chloride, Bacterial Culture, Microbial Enzyme, Cellulose), Canola Oil, Enriched Wheat Flour, Garlic, Salt, Natural Flavour, Modified Corn Starch, Spice, Yeast Extract, Sodium Benzoate

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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