Is Lotus Foods Organic Millet & Brown Rice Ramen Gluten Free?
Description
Lotus Foods Organic Millet Brown Rice Ramen is a Japanese noodle made from organic rice. It is gluten-free, easily digestible, and nutritious. The ramen has a nutty taste and is good for fiber and protein. It is quick-cooked and made from whole grain, making it a healthy choice. The ramen is also vegan and kosher. It is high in fiber and protein while being low in sugar. People think the broth of this ramen is strong.
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Description
Lotus Foods Organic Millet Brown Rice Ramen is a Japanese noodle made from organic rice. It is gluten-free, easily digestible, and nutritious. The ramen has a nutty taste and is good for fiber and protein. It is quick-cooked and made from whole grain, making it a healthy choice. The ramen is also vegan and kosher. It is high in fiber and protein while being low in sugar. People think the broth of this ramen is strong.
Ingredients
Organic brown rice flour, organic millet.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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