Is Lotus Foods Rice Ramen With Vegetable Soup, Buckwheat Mushroom Brown, 2.8 oz (Case of 10) Gluten Free?
Description
Earthy, savory broth and tender, slightly chewy noodles deliver a warm, quick meal option. Consumers commonly use it as a convenient pantry staple or base for add-ins. Review themes note satisfying umami, pleasant noodle texture, quick preparation, and occasional comments about mild seasoning and portion size preferences among reviewers online.
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Description
Earthy, savory broth and tender, slightly chewy noodles deliver a warm, quick meal option. Consumers commonly use it as a convenient pantry staple or base for add-ins. Review themes note satisfying umami, pleasant noodle texture, quick preparation, and occasional comments about mild seasoning and portion size preferences among reviewers online.
Ingredients
organic brown rice flour, organic buckwheat flour, organic shiitake flour, soup pack: tamari powder (soybeans, sea salt), mushroom powder, dried vegetables (red and green bell pepper, carrot, scallion), sugar, salt, garlic powder, yeast extract, ginger powder
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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