Is Louisiana Fish Fry Products Gumbo Base, Cajun Gluten Free?


Ingredients
Enriched Bleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Corn Starch, Dried Onion, Salt, Hydrolyzed Vegetable Protein (Hydrolyzed Corn Protein, Safflower Oil), Monosodium Glutamate, Spices, Caramel Color, Dried Parsley, Dried Garlic, Natural Flavor
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
Similar Products
SEASONED CRISPY FISH FRY SEAFOOD BREADING MIX, SEASONED CRISPY FISH FRY
LOUISIANA FISH FRY PRODUCTS COCKTAIL SAUCE, 12 OZ
Louisiana Fish Fry Products Tartar Sauce - 10.5 fl oz
Louisiana Fish Fry New Orleans Style Seafood Breading Mix with Real Lemon Added, 10 oz.
Louisiana Fish Fry Products Seasoning, Cajun


