Is Louisiana Fish Fry Products Shrimp Creole Base, New Orleans Style Gluten Free?

Ingredients

Enriched Bleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Dried Vegetables (Onion, Bell Pepper, Tomato, Green Onion, Celery), Salt, Paprika, Dried Garlic, Corn Starch, Sugar, Spices, Natural Flavor.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Similar Products

Where to buy

Louisiana Fish Fry Products Shrimp Creole Base, New Orleans Style is available at 10 retailers

About this product

Sauce · Powder