Is Louisiana Select Cajun Breaded Catfish Strips Gluten Free?

Ingredients

Codfish fillets, water, canola oil, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), modified corn starch, yellow corn flour, contains 2% or less of: sugar, salt, whey, leavening (sodium acid pyrophosphate, sodium bicarbonate), onion powder, garlic powder, yeast, natural flavor, spice, paprika extract (color), turmeric extract (color), annatto extract (color), dextrose, maltodextrin, sodium tripolyphosphate (to retain moisture).

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

Louisiana Select Cajun Breaded Catfish Strips is available at 1 retailer

About this product

Seafood · Frozen, Strip