Is Lovemore Chocolate Cake GERD Friendly?
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Ingredients
Chocolate Éclair Icing (34%) (Sugar, Palm Oil, Glucose Syrup (Preservative (Sulphur Dioxide)), Water, Fat Reduced Cocoa Powder, Rapeseed Oil, Emulsifiers (Mono- and Di-Glycerides of Fatty Acids, Polysorbate 60), Salt, Preservative (Potassium Sorbate), Flavouring), Sugar, Rice Flour, Rapeseed Oil, Pasteurised Egg, Humectant (Glycerol), Starch (Modified Maize Starch, Rice Starch, Potato Starch), Cocoa Powder, Raising Agents (Diphosphates, Sodium Carbonate), Emulsifier (Sodium Stearoyl-2-Lactylate), Salt, Preservative (Potassium Sorbate), Stabiliser (Xanthan Gum)
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