Is Loven Fresh Classic White Bread Low FODMAP?
Description
Soft, mild-flavored white loaf with a tender, even crumb that toasts evenly and stacks predictably for sandwiches. Commonly used for everyday sandwiches, toast, and grilled cheese, reviewers often cite consistent softness and slice uniformity, noting reliable freshness while occasionally reporting brief shelf-life or slightly compressed packaging during transit or storage.
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Description
Soft, mild-flavored white loaf with a tender, even crumb that toasts evenly and stacks predictably for sandwiches. Commonly used for everyday sandwiches, toast, and grilled cheese, reviewers often cite consistent softness and slice uniformity, noting reliable freshness while occasionally reporting brief shelf-life or slightly compressed packaging during transit or storage.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Calcium Peroxide, Ethoxylated Mono- And Diglycerides, Ascorbic Acid, Calcium Propionate And Sorbic Acid (to Retain Freshness), Soy Flour, Yeast Nutrients (monocalcium Phosphate, Ammonium Sulfate, Citric Acid), Soy Lecithin. Contains: Soy, Wheat. May Contain Eggs, Tree Nuts, Milk.
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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About this product
Bread · Loaf