Is L'Oven Fresh Protein Bread Alpha-Gal?

Description
Loven Fresh Protein Bread is a plant-based bread that offers a healthy option for those looking for a protein-rich and low-carb bread. With 10g of protein and only 4g of net carbs per serving, it provides a balanced nutritional profile. Additionally, the bread contains 4g of fiber, contributing to a well-rounded diet. While no information is available about what people say about the product, these key details make Loven Fresh Protein Bread an appealing choice for individuals seeking a protein-packed bread option.

Description
Loven Fresh Protein Bread is a plant-based bread that offers a healthy option for those looking for a protein-rich and low-carb bread. With 10g of protein and only 4g of net carbs per serving, it provides a balanced nutritional profile. Additionally, the bread contains 4g of fiber, contributing to a well-rounded diet. While no information is available about what people say about the product, these key details make Loven Fresh Protein Bread an appealing choice for individuals seeking a protein-packed bread option.
Ingredients
Water, wheat protein isolate, whole wheat flour, sunflower seeds, soy protein concentrate, flax seeds, wheat gluten, roasted soy grits, sesame seeds, contains 2% or less of the following: defatted soy flour, apple fiber powder, chickpea flour, wheat bran, soybean oil, raisin juice concentrate, yeast, salt, cultured whey (milk), vinegar. Contains: wheat, soy, milk.
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.


