Is L'oven Fresh Swirl Bread Raisin Cinnamon Low FODMAP?

Ingredients

Unbleached enriched wheat flour (flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), raisins, water, wheat gluten, butter (cream, salt), nonfat milk, contains less than 2% of each of the following: sugar, yeast, soybean oil, cinnamon, salt, raisin juice concentrate, sodium stearoyl lactylate, lemon powder (corn syrup solids, lemon juice solids, natural flavors), monoglycerides, soy flour, ascorbic acid, azodicarbonamide, enzymes, calcium sulfate, calcium peroxide, soy lecithin.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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