Is Loyd Grossman Bolognese with Sweet Bell Pepper & Courgette Pasta Sauce Gluten Free?
Ingredients
Tomatoes, Tomato Puree, Courgette, Red Pepper, Onion, Yellow Pepper, Celery, Garlic Puree, Red Wine, Celery Puree, Sunflower Oil, Roasted Red Pepper Puree, Vegetable Bouillon (Salt, Yeast Extract (Contains Barley), Leek Powder, Sugar, Onion Powder, Natural Flavouring, Garlic Powder), Sugar, Extra Virgin Olive Oil, Concentrated Lemon Juice, Oregano, Sea Salt, Basil, Ground Black Pepper, Thyme, Ground Nutmeg, Ground Bay Leaf
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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