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Is Lu Petit Ecolier European Milk Chocolate Biscuit Cookies, 5.29 oz Dairy Free?

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Description

Small round biscuits topped with a square of European milk chocolate offer a crisp, buttery crunch beneath a smooth, creamy chocolate layer; commonly eaten as an afternoon snack, paired with coffee or tea, packed in lunches, or used as dessert garnish. Reviewers note consistent quality, nostalgic taste, and occasional fragility.

Ingredients

INGREDIENTS: MILK CHOCOLATE (SUGAR, COCOA BUTTER, CHOCOLATE, NONFAT MILK, GLUCOSE SYRUP, MILKFAT, SOY LECITHIN, ARTIFICIAL VANILLA FLAVOR), WHEAT FLOUR, SUGAR, BUTTERFAT, NONFAT MILK, SALT, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE). CONTAINS: MILK, SOY, WHEAT. MANUFACTURED ON EQUIPMENT THAT PROCESSES TREE NUTS.INGRÉDIENTS : CHOCOLAT AU LAIT (SUCRE, BEURRE DE CACAO, CHOCOLAT, LAIT ÉCRÉMÉ, SIROP DE GLUCOSE, MATIÈRE GRASSE DU LAIT, LÉCITHINE DE SOJA, ARÔME ARTIFICIEL DE VANILLE), FARINE DE BLÉ, SUCRE, MATIÈRE GRASSE BUTYRIQUE, LAIT ÉCRÉMÉ, SEL, AGENT LEVANT (BICARBONATE DE SODIUM, PYROPHOSPHATE ACIDE DE SODIUM). CONTIENT : LAIT, SOJA, BLÉ. PRODUIT FABRIQUÉ SUR DE L’ÉQUIPEMENT TRANSFORMANT DES NOIX.

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What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

Is Lu Petit Ecolier European Milk Chocolate Biscuit Cookies, 5.29 oz Dairy Free? | Spoonful