Is Lucerne Milk Lactose Free Reduced Fat 2% Calcium Enriched - Half Gallon Dairy Free?
Description
Clean, mild flavor with a slightly sweet note; smooth pour and light, creamy mouthfeel. Commonly added to coffee, cereal, and baking or used in sauces and smoothies. Reviewers note consistent taste and good mixability; some mention a thinner body compared with creamier alternatives, yet reliable for everyday household use overall.
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Description
Clean, mild flavor with a slightly sweet note; smooth pour and light, creamy mouthfeel. Commonly added to coffee, cereal, and baking or used in sauces and smoothies. Reviewers note consistent taste and good mixability; some mention a thinner body compared with creamier alternatives, yet reliable for everyday household use overall.
Ingredients
Reduced Fat Milk, Contains Less Than 1% Of: Tricalcium Phosphate (An Ingredient Not Found In Regular Milk), Carrageenan (An Ingredient Not Found In Regular Milk), Guar Gum (An Ingredient Not Found In Regular Milk), Locust Bean Gum (An Ingredient Not Found In Regular Milk), Lactase Enzyme (An Ingredient Not Found In Regular Milk), Vitamin A Palmitate, Vitamin D3
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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