Is Lucky Spoon Cupcake Frosting Very Vanilla With Butter Cream - 8 Oz Dairy Free?
Description
Sweet, pronounced vanilla flavor with a smooth, creamy texture that spreads and pipes well; often used to top cupcakes, cakes, cookies, and as a filling. Reviewers commonly note convenient consistency for decorating, reliable sweetness, and occasional variation in firmness depending on temperature during use. Many also mention packaging and availability.
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Description
Sweet, pronounced vanilla flavor with a smooth, creamy texture that spreads and pipes well; often used to top cupcakes, cakes, cookies, and as a filling. Reviewers commonly note convenient consistency for decorating, reliable sweetness, and occasional variation in firmness depending on temperature during use. Many also mention packaging and availability.
Ingredients
Flour Blend (White Rice Flour, Potato Starch, Potato Flour), Eggs, Brown Sugar, Butter, Invert Sugar, Milk, Water, Vanilla Extract, Leavening (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Soy Lecithin, Xanthan Gum, Salt, Almond Extract., Frosting: Powdered Sugar (Sugar, Cornstarch), Butter, Milk, Vanilla Extract
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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