Is Lucky Spoon Cupcake With Van Buttercr Chocolate - 8 Oz Gluten Free?
Description
Moist chocolate cake with balanced vanilla notes, offering a tender crumb and smooth, creamy topping; commonly enjoyed as an on-the-go snack, party dessert, or lunchbox treat. Customer feedback often highlights generally satisfying flavor and texture, convenience of single-serve packaging, and occasional variability in frosting amount, packaging condition, visual appeal noted.
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Description
Moist chocolate cake with balanced vanilla notes, offering a tender crumb and smooth, creamy topping; commonly enjoyed as an on-the-go snack, party dessert, or lunchbox treat. Customer feedback often highlights generally satisfying flavor and texture, convenience of single-serve packaging, and occasional variability in frosting amount, packaging condition, visual appeal noted.
Ingredients
Flour Blend (White Rice Flour, Potato Starch, Potato Flour), Eggs, Brown Sugar, Butter, invert Sugar, Milk, Cocoa Powder (processed with Alkali), Water, Vanilla Extract, Leavening (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Soy, Lecithin, Xanthan Gum and Salt. Frosting: Powdered Sugar (Sugar, Cornstarch), Butter, Milk, VanilLa Extract.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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