Is Lunchables Turkey & Cheddar Cheese Slices With Crackers Lunch Combinations, 3.2 Oz Tray Alpha-Gal?

Description
Compact tray offers savory, mildly tangy elements paired with tender slices and crisp components, delivering contrasting creamy and crunchy textures. Commonly used for quick school lunches, picnics, and on-the-go snacks. Reviewers cite convenience and kid appeal, noting portable packaging; some mention small portions, thin slices, or occasional component staleness issues.

Description
Compact tray offers savory, mildly tangy elements paired with tender slices and crisp components, delivering contrasting creamy and crunchy textures. Commonly used for quick school lunches, picnics, and on-the-go snacks. Reviewers cite convenience and kid appeal, noting portable packaging; some mention small portions, thin slices, or occasional component staleness issues.
Ingredients
Crackers - Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Palm Oil, Sugar, Salt, Baking Soda, Whey (from Milk), Soy Lecithin, Natural Flavor. Roast White Turkey, Cured, Smoke Flavor Added: White Turkey, Water, Potassium, Lactate, Modified Cornstarch, Contains Less than 2% of Dextrose, Carrageenan, Salt, Sodium Phosphates, Potassium Chloride, Sodium Diacetate, Flavor, Sodium Ascorbate, Smoke Flavor, Sodium Nitrite, Natural and Artificial Flavor. Pasteurized Prepared Cheddar Cheese Product - Milk, Water, Milk Protein Concentrate, Milkfat, Whey, Whey Protein Concentrate, Sodium Citrate, Salt, Lactic Acid, Sorbic Acid as a Preservative, Cheese Culture, Enzymes, Oleoresin Paprika (Color), Annatto (Color), with Sunflower Lecithin for Slice Separation.
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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