Is Lunds & Byerlys Korean Barbecue Cooking Sauce, Korean Barbecue Low FODMAP?


Ingredients
SOY SAUCE (WATER, SOYBEANS, WHEAT AND SALT), CANE SUGAR, PEAR PUREE, WATER, DISTILLED WHITE VINEGAR, PINEAPPLE JUICE CONCENTRATE, SESAME OIL, GARLIC POWDER, ONION POWDER, GINGER, SESAME SEEDS, CITRIC ACID, XANTHAN GUM, NATURAL PEAR FLAVOR AND NATURAL PINEAPPLE FLAVOR.
Look up any ingredient →What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.


