Is Macaroni & Cheese, White Cheddar Alpha-Gal?

Description
Smooth white cheddar flavor delivers mild tang and savory richness, paired with tender, slightly springy pasta and a creamy, cohesive sauce. Often used as a quick family meal, comfort-food side, or casserole base. Reviews commonly note satisfying creaminess, ease of preparation, and occasional variability in sauce thickness and portion consistency.

Description
Smooth white cheddar flavor delivers mild tang and savory richness, paired with tender, slightly springy pasta and a creamy, cohesive sauce. Often used as a quick family meal, comfort-food side, or casserole base. Reviews commonly note satisfying creaminess, ease of preparation, and occasional variability in sauce thickness and portion consistency.
Ingredients
Organic Wheat Macaroni (Organic Wheat Flour), Tapioca Starch, Cheddar Cheese (Cultured Pasteurized Milk, Salt, Non-animal Enzymes), Corn Starch, Nonfat Dry Milk, Organic Coconut Oil, Whey, Butter, Salt, Potassium Chloride, Cultured Whole Milk, Sunflower Lecithin, Sodium Phosphate, Silicon Dioxide For Anticaking, Contains Milk, Wheat, Coconut , Made On Shared Equipment That Also Processes Egg And Soy, Always Refer To The Actual Package For The Most Complete And Accurate Information
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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