Is Macro Mike Peanut Butter Cheesecake Plant Based Protein Dairy Free?
Description
Peanut-forward cheesecake flavor with a creamy, spreadable texture and occasional graininess. Consumers commonly use it as a spread on toast or bagels, a smoothie or milkshake add-in, and a baking or dessert topping. Reviews frequently mention pronounced sweetness, versatile uses, and mixed opinions on smoothness, aftertaste, mouthfeel, and balance overall.
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Description
Peanut-forward cheesecake flavor with a creamy, spreadable texture and occasional graininess. Consumers commonly use it as a spread on toast or bagels, a smoothie or milkshake add-in, and a baking or dessert topping. Reviews frequently mention pronounced sweetness, versatile uses, and mixed opinions on smoothness, aftertaste, mouthfeel, and balance overall.
Ingredients
Peanut protein, pea protein, brown rice protein, coconut flower nectar, coconut milk powder, natural flavours, guar gum, Himalayan rock salt, stevia (steviol glycosides). Contains peanut protein which is a known allergen. Manufactured on equipment that also process products containing tree nuts.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.