Is Mad Crisp, Quinoa Crisp Savory Porcini Herb, 4 Ounce Low FODMAP?

Ingredients

Puffed Quinoa, Cassava Root Fiber, Pine Nuts, Extra Virgin Olive Oil, Water, Dried Mushroom, Roasted Garlic, Sea Salt, Dijon Mustard (Water, Mustard Seed, Distilled Vinegar, Salt, Fair Trade Organic Cane Sugar, Chablis Wine), Rosemary, Sherry Wine Vinegar, Thyme, Black Pepper

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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