Is Made Good Chocolate Drizzled Chocolate Crumble Granola Bars Gluten Free?
Description
Chocolate-drizzled crumble bars offer a sweet, chocolaty taste with a balance of crunchy and tender textures; consumers commonly use them as on-the-go snacks, lunchbox additions, or quick desserts. Reviewers note enjoyable flavor and convenient portioning, while some report variable drizzle coverage and occasional crumbliness during transport and mild sweetness overall.
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Description
Chocolate-drizzled crumble bars offer a sweet, chocolaty taste with a balance of crunchy and tender textures; consumers commonly use them as on-the-go snacks, lunchbox additions, or quick desserts. Reviewers note enjoyable flavor and convenient portioning, while some report variable drizzle coverage and occasional crumbliness during transport and mild sweetness overall.
Ingredients
Pure gluten free oats *, Sugars* (agave syrup *, brown rice syrup*, cane sugar*), Chocolate* (cane sugar*, unsweetened chocolate *, cocoa butter*), Brown rice crisps *, Sunflower oil*, Oat flour *, Cocoa powder* (processed with alkali), Palm fruit oil*+, Natural flavour *, Vegetable extracts (spinach, broccoli, carrots, tomatoes, beets, shiitake mushrooms), Salt, Ground chia seeds *, Agar *, Baking soda. *Organic. +Sustainable.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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