Is Made Good Mornings Soft Baked Oat Bars Cinnamon Bun Flavor Gluten Free?
Description
Soft, cinnamon-scented oat bars offer a tender, cake-like bite with a moist interior and slightly crumbly exterior, delivering a pronounced cinnamon roll flavor profile. Consumers commonly use them for quick breakfasts, lunchbox snacks, or on-the-go treats; reviews often note consistent softness, portable packaging, and kid-friendly taste and occasional textural complaints.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Soft, cinnamon-scented oat bars offer a tender, cake-like bite with a moist interior and slightly crumbly exterior, delivering a pronounced cinnamon roll flavor profile. Consumers commonly use them for quick breakfasts, lunchbox snacks, or on-the-go treats; reviews often note consistent softness, portable packaging, and kid-friendly taste and occasional textural complaints.
Ingredients
Vitamin D 4.7 mcg, Calcium 10 mg, Iron 0.6 mg, Potassium 70 mg, Vitamin A 190 mcg, Vitamin C 12 mg, Vitamin E 5 mg, Thiamin 0.3 mg, Vitamin B6 0.1 mg. PURE GLUTEN-FREE OATS*, GLUTEN-FREE OAT FLOUR*, DATE PASTE*, VEGETABLE GLYCERIN*, SUNFLOWER OIL*, BROWN RICE SYRUP*, INVERT CANE SYRUP*, CANE SUGAR*, VANILLA DRIZZLE* (COCOA BUTTER*, CANE SUGAR*, TAPIOCA STARCH*, RICE SYRUP SOLIDS*, RICE MALTODEXTRIN*, VANILLA EXTRACT*), TAPIOCA STARCH*, GROUND CHIA SEEDS*, BAKING POWDER, CINNAMON*, NATURAL FLAVORS*, VEGETABLE EXTRACTS (SPINACH, BROCCOLI, CARROTS, TOMATOES, BEETS, SHIITAKE MUSHROOMS), SEA SALT. *ORGANIC
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.