Is Made Good Mornings Soft Baked Oat Bars Vegetarian?
Description
Lightly sweet with a mild, familiar flavor, texture is soft, tender and slightly chewy. Often eaten for quick breakfast, lunchbox snack, or as an on the go bite. Reviewers commonly cite consistent taste, child friendly appeal, portability, and convenient single portions, though some report occasional crumbliness or size variability reported.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Lightly sweet with a mild, familiar flavor, texture is soft, tender and slightly chewy. Often eaten for quick breakfast, lunchbox snack, or as an on the go bite. Reviewers commonly cite consistent taste, child friendly appeal, portability, and convenient single portions, though some report occasional crumbliness or size variability reported.
Ingredients
PURE GLUTEN-FREE OATS, GLUTEN-FREE OAT FLOUR*, DATE PASTE, VEGETABLE GLYCERIN, SUNFLOWER OIL, BROWN RICE SYRUP*, CHOCOLATE CHIPS (CANE SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER*), INVERT CANE SYRUP*, CANE SUGAR, TAPIOCA STARCH, GROUND CHIA SEEDS, BAKING POWDER, NATURAL FLAVOR, VEGETABLE EXTRACTS (SPINACH, BROCCOLI, CARROTS, TOMATOES, BEETS, SHIITAKE MUSHROOMS), SEA SALT. ORGANIC
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.