Is made without chocolste crispy caramel miki bites Gluten Free?


Ingredients
chocolat au lait (50%) (sucre beurre de cacao masse de cacao lait en poudre écrémé matière grasse laitière (lait) lactose (lait). émulsifiant : lécithine de soja) caramel ordinaire (33%) (sucre sirop| de glucose lait concentré sucré (lait entier sucre lactose (lait)) eau beurre (lait) sirop de sucre inverti huile de palme sel arôme émulsifiant: lécithines (soja), e491) riz soufflé (16%) (riz sucre sel). pour les allergènes, voir les ingrédients indiqués en gras. ne conuin jorgiques aux fruits à . .
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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